Friday, February 27, 2009

Metro Area Alumni and Friends

Derek, Caitlin, and I had the chance to join the Metro Area Alumni and Friends annual banquet at Axel's on Grand. There were lots of familiar faces around including Leah Addington, Sangeetha Gummadi, Lisa Moorehouse, Tony Seykora, Paul Hansen, and Mark Jirik as well as several new faces to meet. Commissioner of agriculture Gene Hugoson gave the keynote address and joined us for the meal. We always appreciate the help and support of the Metro Area Alumni and Friends!

Team Pictures


We spent a freezingly cold day in a the very beautiful Sogn Valley at the home of Matt and Leah Addington. Addy works with us regularly as our Leadership Development Coordinator and we have had the chance to get to know Matt as well as Cameron, and most recently, Emmy. Matt teaches and coaches at Kenyon Wannamingo and is also a fantastic photographer and graphic designer. He is the person to thank when it comes to the last several years of camp and state convention logos. Matt even took Derek and my senior pictures last year.

We had a great time taking pictures all day and enjoyed some delicious spaghetti as well.

Winfield Solutions

Before the trip to China, our state officer day had the chance to spend a day at Winfield Solutions, part of Land O Lakes. We were fortunate enough to hear from Ms. Mary Hinsch who shared with us some information about the newly expanded company brand. We also had the pleasure of working with Ms. Lavyne Rada, Hutchinson FFA Advisor and Agricultural Education Instructor, who worked with us on speech development and introductions.

China- Too much for one blog!




The task of recapping all of an amazing trip to China has proven to be slightly daunting at the moment. A much more thorough explanation of the trip can be found at http://www.ffa.org/blogs/nationalffa/ Hopefully I will take some time to add more memories to this blog but for now I will retell my most exciting story.


On the day before our departure, we had some time to explore the Yew Garden area of Shanghai. Justin, Caitlin, and I decided to grab a quick bite to eat at McDonalds while someone else decided to quickly grab my purse. Much to my horror, all but $50 of my American and Chinese money, my checkbook, my phone, and most importantly, my passport were all gone. After a terrifying trip to a back alley Chinese police station, everyone kept telling me it would take at least a week to get home. I kept telling them I didn't have a week and I would very much like to go home the next day. Then, after a quick four hour trip to a Chinese government building that included a lot of begging and pleading, I was given Chinese clearance to leave the country. The next morning we woke up extra early and got an emergency passport from the American Consulate and arrived back at our hotel with just enough time to get on the bus and head to the airport. I was finally relieved when we were in the air and on our way home.

Wednesday, January 21, 2009

Beijing Part1~China's Capital


We started our time in China with a visit to legendary Tiananmen Square. It was a blustery cold morning as wind filled the square. Today, it is a large paved public square that sits between several government buildings, Mao Ze Dong's Memorial Hall, a WWI and WWII monument, and the Tiananmen which was the imperial gate to the Forbidden City before the revolution in the 1940's. The emperor's private office buildings once stood where most of square is today.


Through the Tiananmen is the Forbidden City which was the palace of Chinese emperors for about six hundred years. The architecture is stunning in red and gold with hand painted ceilings and ornate golden animals to denote the importance of the building.


After some lunch, we changed into official dress for our visit to the American Embassy. Unfortunately we couldn't take any pictures of the brand new complex which is our second largest embassy in the world, only Iraq has a larger one. Inside, we met with a panel of agriculture experts and had a chance to pick their brains about the future of American and Chinese trade. They helped us get a better idea of how the incredibly complex Chinese economy works being both Communist regulated and powered by free trade. The biggest thing I got out of the meeting was the fact that China will continue to need to trade with the US in order to feed to their population since most of their limited resources are better served in manufacturing trade-wise.


Ni Hao! ILSSO 2009


January 6/7 - 55 of us (5 from Minnesota) departed from San Francisco at 11:05 AM on the sixth en route to Beijing, China. The flight on the huge 747 was over fourteen hours long and, because of the time change, it was already 2:30 PM on the seventh when we arrived in Beijing. We were met at the brand new international terminal (built specially for the Olympics) by our local guides Lin and Lulu. As our buses took us into the city for supper, the enormousness of the city became quickly apparent. There were skyscrapers as far as the eye could see in every direction. We had an authentic supper complete with chopsticks (which were definitely a struggle at first!). We quickly learned this type of meal would be very common while we were in China. Many different types of dishes including chicken, beef, pork, vegetables, fish, soup, and rice were placed on a large rotating glass disk in the center of the table along with hot tea and coke and sprite. There's no need to pass anything, you simply spin what you want to you!The food itself is very different from American Chinese food. We enjoy flavors from the Cantonese part of China at home, but we were on the other side of the country for our trip. Here, they use a lot more seaweed and hot seasoning (even though the served us mild dishes) and the texture of everything is much much different than a home. After our meal, we headed back to the hotel and fell asleep very early, only to wake up around 4AM due to the fourteen hour time difference. It may be the only time I willingly got up that early.

Monday, January 5, 2009

San Francisco


Caitlin, Justin, Pete, Cindy, and I arrived safely in San Francisco yesterday on the way to China for the International Leadership Seminar for State Officers. We will be spending 9 days in the people's republic but first we have a few days of orientation here. I was very excited since this is my second favorite city. We spent the afternoon sightseeing with an impressive up hill (and down hill) walk from Union Square to Fisherman's warf. I think the rest of our group thought I was completely lost but I swore I knew where we were... which was true, after a little bit of exploring. After the several mile hike, Justin was finally able to see the Golden Gate Bridge just as the sun set. We caught some supper at the pier before taking the bay area rapid transit back to our hotel. We spent today getting to know the other 45 participants and 5 chaperons while picking up some traveling tips and learning about China. Tomorrow will be an early morning as we say goodbye to the city by the bay and head to Beijing. The flight departs at 11 AM Tuesday and arrives at 3 PM Wednesday due to the serious time difference. Pictures and more information to come where internet is available!